Queensland’s first next generation Coles features the latest concepts in fresh food including an in-store Lavazza barista-brewed café and an innovative new kitchen concept offering customers a variety of freshly prepared meals including hot pizzas. A market style seafood slab includes the introduction of an oven ready pouch and marinade service allowing customers to have their fresh fish prepared while they shop. For increased customer convenience, self-service checkouts and a parcel pick up service are also available.
Food & Drink
Looking for something a little different for lunch?
An apple a day keeps the doctor away!
Donut King are kickin’ it back old school with their ‘What up Dawg’ combo
Made with plant-based, meat tasting Beyond Meat patties, these burgs are for carnivores who need a day off ...
Boost has created two indulgent new smoothies that are sure to have your tastebuds begging you for more.
Introducing the Apple Crumble Studel at Shingle Inn!
To celebrate the newest way coffee-lovers can enjoy this blend at home, Shingle Inn are giving away 25 ...
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8:30 AM - 4:00 PM
9:00 AM - 6:00 PM
9:00 AM - 8:30 PM